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10 Simple Condiments You Can Make At Home

10 Simple Condiments You Can Make At Home
  • PublishedJuly 30, 2024

It is often easy to overlook the satisfaction and flavour that comes from making your kitchen staples from scratch.

From tangy condiments to savory spreads, there’s a whole array of culinary delights waiting to be crafted in your own kitchen. In this post, we’ll explore 10 simple recipes for homemade condiments and foods that will elevate your meals and ignite your passion for homemade goodness.

  1. Mayonnaise: There’s something special about homemade mayo – creamy, rich, and bursting with flavor. All you need are egg yolks, mustard, lemon juice, and oil. Whisk them together until thickened, and voila! You’ve got yourself a jar of homemade goodness.
  2. Ketchup: Forget the store-bought stuff laden with preservatives. Making your own ketchup is easier than you think. Simmer tomatoes, onions, vinegar, sugar, and spices until thickened, then blend until smooth. You’ll never go back to the bottled version.
  3. Mustard: Customize your mustard to suit your taste preferences by blending mustard seeds, vinegar, water, and salt. Experiment with different types of mustard seeds for a unique flavor profile.
  4. Salsa (Kachumbari): Fresh, vibrant, and full of flavor – homemade salsa is unbeatable. Chop up tomatoes, onions, , cilantro, and a squeeze of lime juice for a zesty dip or topping.
  5. Guacamole: Avocado lovers rejoice! Mash up ripe avocados with lime juice, salt, diced onions, tomatoes, and cilantro for a creamy, irresistible guacamole.
  6. Pesto: Embrace the flavors of summer with homemade pesto. Blend fresh basil, garlic, pine nuts, Parmesan cheese, and olive oil until smooth. Toss it with pasta or spread it on sandwiches for a burst of freshness.
  7. Hummus: Creamy, nutty, and oh-so-delicious, homemade hummus is a game-changer. Blend chickpeas, tahini, garlic, lemon juice, and olive oil until creamy. Enjoy it as a dip or spread on sandwiches and wraps.
  8. Barbecue Sauce: Fire up the grill and whip up your own barbecue sauce. Mix ketchup, vinegar, brown sugar, Worcestershire sauce, and spices for a smoky, tangy sauce that will take your BBQ to the next level.
  9. Vinaigrette: Say goodbye to store-bought salad dressings and hello to homemade vinaigrette. Whisk together olive oil, vinegar, mustard, honey, and your favorite herbs for a dressing that’s fresh, flavorful, and endlessly customizable.
  10. Sriracha Sauce: Spice up your life with homemade sriracha sauce. Blend red chilies, garlic, vinegar, sugar, and salt until smooth and fiery. Drizzle it on everything from eggs to noodles for a kick of heat.

 

With just a few simple ingredients and a little bit of effort, you can create a whole range of delicious condiments and foods right in your own kitchen. Not only will you save money and reduce waste, but you’ll also have the satisfaction of knowing exactly what’s going into your food.

Written By
Murugi Gichovi